Bakery Au Pagnon
Au Pagnon
Au Pagnon
Au PagnonAu Pagnon is a bakery with the goal of demonstrating that there are (still) high-quality artisan bakers-pastry chefs-ice cream makers.
Equipments and services
Parking
Languages
FR
The Pagnon Borain is the specialty of the house.
Consumed by the miners of the region, it is part of the gastronomic heritage of the area.
In addition to this historical Pagnon, the products are made with farm milk and butter.
The bakery has earned its Certified Artisan label and is also seeking an IGP for its far product.
Come and discover them...
General Information
Contact Information
Opening hours
Wednesday
07:00 - 14:00
Thursday
07:00 - 14:00
Friday
07:00 - 14:00
Saturday and Sunday
07:00 - 14:00
Payment methods
Bancontact/Mistercash
Cash
Carte de crédit